It’s all about having the right tool for the job. Even in sewing.
Strongly considering keeping these under lock and key to keep them safe from paper and other offensive materials. Now one would think a chef, particularly one who sharpens his own knives, would appreciate that.
And he wonders how I knew that he snuck into the studio to use my freshly sharpened pair…
We’ve had to be on the road a lot this month, and it’s feeling like every time we have to head north, the weather turns to this. Don’t get me wrong, I love the winter, but on days like this (Sunday), I’d rather head out cross-country skiing like our neighbors. Jealous.
Trees under water.